While apple cider is at its peak in early fall (aka apple picking season), it can be enjoyed year roundβespecially when mixed into cocktails. Whether itβs a bottle of sparkling cider, a six-pack of hard cider or a gallon of freshly pressed apple cider from the farmers market, we have a few ideas on how to spike it. Here are the 12 best cocktails to make with apple cider.
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If youβre not an expert, scotch cocktails are an excellent way to introduce yourself to the smoky spirit. This scotch-tail from Heather Perkins of DiAnoiaβs Eatery in Pittsburgh tempers the robust whiskey with fresh apple cider and lemon juice, bittersweet Rabarbaro Zucca amaro and sweet demerara syrup.
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While you might not expect it, tequila and apple cider are actually a match made in cozy cocktail heaven. The vegetal, lightly oaky flavor of reposado tequila highlights the spicy, fruity cider in this hot cocktail from Georgie at the Montage Beverly Hills. Sweet agave syrup and fresh lemon bring added balance to the drink.
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Fireball is more than just a party shot. This fun take on a Hot Toddy swaps out your standard whiskey for the cinnamon-spiced spirit, and uses fresh apple cider in place of boring olβ lemon juice. Garnish with an apple peel, grated nutmeg and a cinnamon stick for the fanciest Fireball cocktail youβve ever encountered.
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You canβand shouldβenjoy a pitcher of refreshing Sangria come fall, and this autumnal twist on the classic is just the recipe to make. Mix sparkling apple cider with white wine, applejack, cinnamon syrup and lemon, then garnish with cinnamon sticks, chunks of red apple, orange slices and a heaping scoop of pomegranate seeds.
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