Signature
Matthew Kelly/Supercall

Liqueur • Dry
Daily Routine

This twist on the traditional Pimm’s Cup remixes the garden party staple with funky fresh kombucha. Created by Alison Hangen and Matt Polzin of Jose Garces' 24 in Philadelphia, the Daily Routine (named after a song by RZA of Wu-Tang Clan fame) is a spirtzy cocktail of Asian pear kombucha, spicy ginger syrup and Pimm’s Cup No. 1. A garnish of cooling cucumber slices keep the long drink looking pretty and proper. It’s definitely worth making part of your daily routine.

The Essentials

Ginger
Pimm's
Kombucha
Shaker
The Details
Contributed by

Ingredients

.75 oz Ginger
2 oz Pimm's
.5 oz Fresh Lime Juice
Kombucha
Cucumber Slices, for garnish

Method

  • Combine Pimm’s, ginger syrup and lime juice in a shaker with ice.
  • Shake, and pour into Collins glass filled with ice.
  • Top with Asian pear kombucha, and garnish with two cucumber slices.
intermediate
Strength:
Spicy Ginger Syrup
Custom Ingredient

Ingredients

1 Cup Water
1 Cup Sugar
1 Cup Ginger

Method

  • Add all ingredients to a saucepan and bring to a simmer.
  • Stir until sugar dissolves, then remove from the heat.
  • Cool and refrigerate overnight, before straining with a fine sieve.