Signature
Matthew Kelly / Supercall

Aperitif • Dry
Bitter Bellini

This bitter brunchtime treat combines two of our favorite mid-morning cocktails: the Aperol Spritz and the Bellini. Rothman and Winter peach liqueur’s buttery sweet, stone fruit flavors are the perfect foil to Aperol’s bitter, citrus notes. Top it with a dry, crisp prosecco and you’ll get a sun-drenched vacation to Monaco in a glass.

The Essentials

Peach Liqueur
Aperol
Prosecco
The Details
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Ingredients

1.5 oz Peach Liqueur
0.5 oz Aperol
Prosecco
Orange twist, spiraled, for garnish

Method

  • Add both liqueurs to a Champagne flute.
  • Top with prosecco.
  • Garnish with a thin, spiraled, orange twist.
easy
Strength: